What is it that makes a Greek dressing 'Greek'; Italian dressing 'Italian' and French dressing 'French'? What are the ingredients of each that make them distinctive? Quick and easy recipes appreciated- especially low fat / low carb. Thanks.What distinguishes these salad dressings?
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Compare the ingredients to see the difference. There are a ton of other choices for dressings on this site. I just happened to pick these three.What distinguishes these salad dressings?
Italian was made by an Italian person. French was made by a French person. Greek was made by a Greek person.
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